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Idiomas disponibles
Using the Steam Oven
LEFT
OVEN
MODE
100
OFF
TIMER
SETTINGS
Cook Time
Steam
High
0
40
hr
min
Broiling Recommendation Guide
The size, weight, thickness, start temperature, and your doneness preference affect broil times.
This guide is based on meats at refrigerator temperature. Always use a broiler pan and its grid
when broiling. Always preheat the oven for 5 minutes before broiling.
Food
Doneness
Hamburgers
Medium
Beef steaks
Medium
Chicken
Well done
pieces
Pork chops
Well done
Fish fillets
Well done
78
English
FULL_DACOR_DOP48C96DLMDA_EN+MES+CFR.indb 78
FULL_DACOR_DOP48C96DLMDA_EN+MES+CFR.indb 78
LEFT
RIGHT
Steam Bake
View
Summary
350
°F
°F
OFF
LOCK
Ready at 5:17 PM
Preheating...
LIFT PANEL
OFF
Size
Thickness
6 patties
¾"
Rare
-
1"
-
1 - 1½"
2 lbs.
½ - ¾"
1 lbs.
1"
-
¼ - ½"
3. Tap OFF when cooking is done or to
cancel cooking.
Cooking time (min)
Rack
Level
positon
1st side
Hi
4
4:00 - 5:00
Hi
4
5:00 - 6:00
Hi
4
6:00 - 7:00
Lo
3
18:00 - 20:00 15:00 - 16:00
Lo
3
10:00 - 12:00
Lo
3
8:00 - 9:00
2nd side
3:00 - 4:00
4:00 - 5:00
5:00 - 6:00
8:00 - 10:00
5:00 - 6:00
2023-02-23 오후 5:22:27
2023-02-23 오후 5:22:27
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