Angelo Po 1N1BR2G Manual De Uso página 16

Important
Make a daily check that the safety devices are
properly installed and in good working order.
Important
At the end of each cooking cycle, after empty-
ing the tank, be sure to turn off the pilot light
by placing the burner control knob to "0" .
Caution - Warning
The fl oor, near the appliance, could be slip-
pery.
Important
The necessary connections (water, electricity
and gas) must be set up exclusively by suitably
specialised staff , in accordance with local re-
quirements.
Important
Do not dump pollutant material in the en-
vironment. Dispose of it in compliance with
the relevant laws.
Important
Drain the well completely after use.
Caution - Warning
Never use the appliance with no water in the
well, as this may damage its structure.
Important
Before carrying out any servicing procedure,
activate all the safety devices provided and
decide whether staff at work and those in the
vicinity should be informed.
Important
Before starting any cleaning operation, always
turn off the gas supply tap, cut off the electric-
ity supply using the master switch and allow
the appliance to cool.
Caution - Warning
When using detergents, rubber gloves, pro-
tective mask and safety goggles must be worn
in accordance with the relevant safety regula-
tions.
Caution - Warning
Never use products containing substances
harmful or hazardous for health (solvents, pe-
troleum spirits, etc.).
Caution - Warning
Before doing any work, cut off the mains elec-
tricity supply.
Important
Before it is put into service, the system must
be tested to check the operating conditions of
every single component and identify any mal-
functions. In this stage, it is important to check
that all health and safety requirements have
been complied with in full.
Important
Before making any type of adjustment, acti-
vate all the safety devices provided and decide
whether staff at work and those in the vicinity
should be informed.
Important
Before carrying out any replacement proce-
dure, activate all the safety devices provided
and decide whether staff at work and those in
the vicinity should be informed.
Caution - Warning
Do not obstruct the fl ue to avoid the tempera-
ture of the combustion components and pro-
ducts from increasing excessively over the ad-
missible limits.