Angelo Po 1N1BR2G Manual De Uso página 27

If the appliance is to be out of use for a lengthy
period, proceed as follows.
Turn off the gas supply tap and switch off the
)
main electricity supply.
Clean the appliance and the surrounding areas
)
thoroughly.
Important
Use the appliance only for slow cooking (brai-
sing, stewing, sauces, etc.); all other uses are
improper.
To ensure correct use of the appliance, the fol-
lowing rules should be adopted.
– Use only the accessories recommended by the
manufacturer.
– Check that the water level never exceeds the
marked level (A) .
– Never use the appliance for frying.
INSTRUCTIONS AND WARNINGS FOR SERVICING
Keep the appliance at peak effi ciency by carrying
out the scheduled servicing procedures recom-
mended by the manufacturer. Proper servicing
will allow the best performance, a longer working
life and constant maintenance of safety require-
ments.
Important
Before carrying out any servicing procedure,
activate all the safety devices provided and de-
cide whether staff at work and those in the vici-
nity should be informed.
In particular, turn off the gas and water sup-
ply taps, cut off the electricity supply using the
master switch and prevent access to all devices
that might cause unexpected health and safe-
ty hazards if turned on.
Also make sure that during the maintenance
procedure, that the operator is always able
to check whether the plug is disconnected
from the power outlet.
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LENGTHY DOWNTIMES OF APPLIANCE
INSTRUCTIONS AND WARNINGS FOR USE
SERVICING
Spread a fi lm of edible oil over the stainless
)
steel surfaces.
Carry out all the servicing procedures.
)
Cover the appliance and leave a few gaps to al-
)
low air to circulate.
At the end of each session of use and whenever
necessary, clean:
– The outer casing.
– The well (see page12).
– The accessories.
– The appliance and the surrounding environ-
ment (see page 12).
Every working hours have skilled, authorised
personnel carry out the following operations:
– A check on the gas pressure and system tight-
ness.
– A check on the effi ciency of the safety thermo-
couple.
– Check that the electrical system is in good
working order.
– Check that the well limit stop microswitch is in
good working order.
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ENGLISH
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