Other - Gaggenau VK 414 610 Manual De Instrucciones

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Other

Food
Royale (1 quart/1 liter)
Semolina dumplings
(20 g/3.5 oz)
Eggs, size M (6 eggs)
Mulled wine (at least 1
quart/1 liter)
22
Water
Cooking
Setting
quantity
insert
1 quart
Unperforated 200°F
(1 liter)
(95°C)
1 quart
Perforated,
Steaming
(1 liter)
unperforated
1 quart
Perforated
Steaming
(1 liter)
160 - 170°F
(75 - 80°C)
Cooking
Notes
time
35 - 40 min. Preheat the appliance to the steaming level
Sweet or salty as a dessert or a soup ingredi-
ent. Lightly butter the cooking insert base.
7.5 min.
Soft
10 min.
Medium
14 min.
Hard
120 min.

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