The layout of the keys in the figures is
purely indicative and can be subject to
variations.
BURNER REGULATION KNOB
1
(GAS). It performs three different
functions:
1. Igniting the pilot light and burner.
2. Adjusting the flame (min - max).
3. Turning the appliance off.
PIEZOELECTRIC BUTTON
2
(GAS). It performs one function:
1. When pressed, it produces the
spark to ignite pilot light.
HOT AND COLD WATER
4
3
FILLING KNOBS.
Functions: 1. Open water flow. / 2. Clo-
se water flow.
WATER FILLING GATE VALVE
5
Functions: 1. Open water flow insi-
de cavity to level it.
2. Close water flow inside cavity.
WATER CAVITY GATE VALVE
6
Functions: 1. Gate valve to control
and adjust the level of water in cavity
STARTING PRODUCTION
Before proceeding see chapters
2 / Residual Risk and 5 / Daily
Activation
Is strictly forbidden to use the
appliance as a fryer.
The he appliance must be used
with tap water inside the cavity
and the cooking compartment.
Any other use is improper and therefo-
re dangerous.
When lighting for the first time,
wait for the possible formation of
air inside the gas circuit to fully escape
from the duct.
FILLING CAVITY WITH WATER /
see SECT. IMAGES - REF. q)
Turn the knob to the drain position
•
(Open) to drain water from the cavity
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
INSTRUCTIONS FOR USE
(Fig. 1 A).
Turn the gate valve to the filling posi-
•
tion (Open) to fill the cavity with water
(Fig. 2 A) within the minimun level
indicated by the display (REF. IMG.
s) - Fig. 10).
Check daily for water in the cavity,
and if necessary, act on the filling
gate valve and on the control drain.
The cavity holds approximately
8.5 litres for the 700.
You will know the cavity is com-
pletely full when water comes out
of the control drain (Fig. 1 B1).
When filling is complete, simultaneou-
sly close the filling gate valve and the
water control drain in the cavity (Fig.
1-2 B).
Having successfully filled the cavity
with water, proceed filling the pot.
FILLING THE POT - see SECT. IMA-
GES - REF. q) / Make sure that the co-
oking compartment drainage gate valve
is at the "Closed" position (Fig. 3).
The drainage gate valve opens by
lifting the handle and turning it
90°/180° (Fig.3A -3B) respect to
the closed position (Fig.3).
Lift the lid of the pot and fill the co-
oking compartment with the material
to be processed.
When filling the cooking com-
partment, respect the level indi-
cated on the inside (see IMG
REF.q)
Do not introduce large pieces of
kitchen salt into the cooking com-
partment as it deposits at the bot-
tom and does not completely dissolve.
Do not introduce salt in cold water.
SEE. SECT. IMAGES - REF. r)
Hot or cold water can be introdu-
ced into the cooking compart-
- 17 -
8.
EN