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SERVICING
To carry out this operation, proceed as follows.
Turn off the gas supply tap.
1)
Open the hatch (A).
2)
Undo the screw (B) of the pressure connec-
3)
tion.
Connect the pressure gauge (C) to the pres-
4)
sure test point.
Turn the gas supply tap back on.
5)
Switch on the appliance.
6)
See paragraph " TROUBLESHOOTING" of the
User instructions manual.
HANDLING AND INSTALLATION
INSTRUCTIONS AND WARNINGS FOR HANDLING AND INSTALLATION
NOTE
: Read the following sections
carefully before performing any handling
and installation operations; read the
following sections of the "User instruction
manual":
– Hazards and safety provisions during trans-
port.
– Hazards and safety provisions during assem-
bly.
– Hazards and safety provisions during instal-
lation and commissioning, adjustments and
part replacement.
3269860_inst_GB_rev.2
CHECKING GAS PRESSURE
7)
8)
9)
A
FAULT
TROUBLESHOOTING
lation operations shall be carried out in ac-
cordance with current legislation on health
and safety at work. If necessary, the person
authorised to carry out these operations
should organise a "safety plan" to protect
the people directly involved.
(water, electricity and gas) must be set up
exclusively by suitably qualifi ed staff , in ac-
cordance with local requirements.
Perform a cooking cycle without food at the
maximum temperature then check that the
pressure reading complies with the values pro-
vided in the table at the back of the manual.
Switch off the appliance, turn off the gas sup-
ply tap , and disconnect the pressure gauge
(C) and retighten the screw (B).
Close the door (A) when the operation is
complete.
B
C
WARNING: All handling and instal-
WARNING: The required connections
ENGLISH
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