Angelo Po 0N1FR1I Manual De Uso página 49

SERVICING
Since the appliance is used for preparing foods
for human consumption, special care must be
paid to everything relating to hygiene, and
the appliance and the entire surrounding en-
vironment must constantly be kept clean.
WARNING: Before starting any clea-
ning operation, always turn off the gas sup-
ply tap, cut off the electricity supply using
the master switch and allow the appliance
to cool.
The precautions which follow are also impor-
tant.
WARNING: When using detergents,
rubber gloves, protective mask and safety
goggles must be worn in accordance with
the relevant safety regulations.
– Clean all parts of the appliance with warm
water, food-approved detergents and non-
abrasive materials only.
– Thoroughly clean all parts which come into
direct or indirect contact with foods and all
surrounding areas.
CLEANING THE WELL, BASKET SUPPORT AND ACCESSORIES
To carry out this operation, proceed as follows.
Switch the appliance off and leave it to cool.
1)
Turn off the circuit-breaker to disconnect it
2)
from the electrical mains.
Drain and fi lter the oil (see page 20).
3)
Remove and clean the baskets and the bas-
4)
ket support structure (A).
Apply a food-grade detergent to the inside
5)
of the well.
Rinse the well with drinking water and drain.
6)
Apply a specifi c product or a water and vin-
7)
egar solution to the well to remove the de-
tergent residues.
Rinse, empty and dry the well.
8)
After use, clean the accessories with a suit-
9)
able grease-remover product. If possible,
wash in the dishwasher.
3269860_ut_GB_rev.2
– Take special care when cleaning the zones
which come into contact with foods (well,
baskets and mesh base). Use of a dishwasher
is recommended when possible.
WARNING: Never use products con-
taining substances that are harmful or dan-
gerous for people's health (solvents, fuels,
etc.).
– Rinse surfaces with drinking water and dry.
– Pressurised water jets may only be used on
external parts.
– Take special care not to damage stainless
steel surfaces. In particular, avoid the use of
corrosive products and do not use abrasive
materials or sharp tools.
– Remove food residues immediately before
they set.
– Remove the limescale deposits which may
form on some of the appliance's surfaces.
A
WARNING: When using water for
routine cleaning, check for traces of water
left in the well, on the accessories and in
the drain line before refi lling with oil.
ENGLISH
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