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.. Ending the program
At the end of the cooking time, the heating element switches off and signal tones are
emitted.
If you want to completely abort the cooking for both zones, press and hold the standby
button
() until the appliance switches off.
Pull the mains plug () out of the mains socket.
Pull the fryer drawers (/) out of the appliance using the cool-touch handles (/).
Place the fryer drawers on a heat-resistant surface.
Remove the food from the fryer drawers (/) using a suitable tool.
. Dehydrating
With dehydration, fruits and vegetables are dried at relatively low temperatures to make
them suitable for storing.
.. Preparing food
Only use fresh foods.
Ensure that fruits and vegetables are ripe, but not overripe, and that they are not
bruised or rotten. If necessary, generously cut off the rotten parts.
Clean the food thoroughly before the dehydration process. Observe good kitchen
hygiene and always work with clean hands and utensils.
Cut the food into uniformly sized pieces to ensure even dehydration.
Use the same food where possible, because dehydration times may vary.
Take into account that dehydration causes the food to shrink. As such, do not cut the
food into pieces that are too small.
Dehydrate the food immediately after its preparation.
Fill the fryer drawers only in one layer to ensure uniform air flow.
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