Special functions
Special functions
Programme saving in the event of a power failure
If a power failure occurs during use, the appliance will resume operation automatically
if the power comes back on after 10 minutes.
If the power failure lasts longer, you will need to press START/STOP to resume baking.
However, this is only useful if the dough was in the kneading phase at the time of the
power failure, i.e. if the dough has not yet risen.
ATTENTION: If the dough had already risen when the power failure took place, the
baking process must be stopped.
1. Disconnect the appliance from the mains power, let it cool down and take the
dough container out.
2. Dispose of the half-finished bread.
3. Start the bread-making process again.
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Bread Maker KG 2137