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Pit Boss PRO Serie Montaje Y Operación página 4

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CARBON MONOXIDE ("the silent killer")
Carbon monoxide is a colorless, odorless, tasteless gas produced by burning gas, hardwood, propane, charcoal, or other fuel. Carbon
monoxide reduces the blood's ability to carry oxygen. Low blood oxygen levels can result in headaches, dizziness, weakness,
nausea, vomiting, sleepiness, confusion, loss of consciousness, or death. Follow these guidelines to prevent this colorless, odorless
gas from poisoning you, your family, or others:
See a doctor if you or others develop cold or flu-like symptoms while cooking or in the vicinity of the appliance. Carbon
monoxide poisoning, which can easily be mistaken for a cold or flu, is often detected too late.
Alcohol consumption and drug use increase the effects of carbon monoxide poisoning.
Carbon monoxide is especially toxic to mother and child during pregnancy, infants, the elderly, smokers, and people with blood
or circulatory system problems, such as anemia, or heart disease.
SAFETY LISTING
In accordance with the procedures and specifications listed in the UL 2728A-2019 "pellet fuel burning cooking
appliances" and ULC/ORD C2728-19 "pellet fuel burning equipment. " Pit Boss® Grills pellet cooking appliances
have been independently tested and listed by CSA (an accredited testing laboratory) to UL and ULC standards.
FCC COMPLIANCE STATEMENT
This device complies with Part 15 of FCC Rules. Operation is subject to the following two conditions: (1) This
device may not cause harmful interference, and (2) This device must accept any interference received, including
interference that may cause undesired operation. This equipment complies with FCC radiation exposure limits
set forth for an uncontrolled environment. This equipment should be installed and operated with a minimum
distance of 20cm between the radiator and your body. This transmitter must not be co-located or operating in
conjunction with any other antenna or transmitter.
This equipment has been tested and found to comply with the limits for a Class B digital device, pursuant to part 15 of FCC Rules.
These limits are designed to provide reasonable protection against harmful interference in a residential installation. This equipment
generates, uses, and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may
cause harmful interference to radio communications. However, there is no guarantee that interference will not occur in a particular
installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning
the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures:
Reorient or relocate the receiving antenna.
Increase the separation between the equipment and receiver.
Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
Consult the dealer or an experienced radio/TV technician for help.
Caution: The user is cautioned that changes or modifications not expressly approved by the party responsible for
compliance could void the user's authority to operate the equipment.
The Bluetooth® word mark and logo are registered trademarks owned by Bluetooth® SIG, Inc. and any use of such marks by Pit
Boss® Grills is under license. Other trademarks and tradenames are those of their respective owners.
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