GB
Dear Customer,
Thank you for purchasing this Hendi appliance. Read this user
manual carefully, paying particular attention to the safety
regulations outlined below, before installing and using this
appliance for the first time.
Safety instructions
• Only use the appliance for the intended purpose it was de-
signed for, as described in this manual.
• The manufacturer is not liable for any damage caused by in-
correct operation and improper use.
• NEVER USE A DAMAGED APPLIANCE! Any repairs should
only be carried out by a supplier or qualified person to avoid
danger or injury.
• Never try to open the housing of the appliance yourself.
• Do not insert objects into the housing of the appliance.
• This appliance should be operated by trained personnel in
kitchen of the restaurant, canteens or bar staff, etc.
• This appliance should not be operated by persons with re-
duced physical, sensory or mental capabilities, or persons
that have a lack of experience and knowledge.
• This appliance should, under any circumstances, not be used
by children.
• Keep the appliance out of reach of children.
• Never use accessories or any extra devices other than those
supplied with the appliance or recommended by the manu-
facturer. Failure to do so could pose a safety risk to the user
and could damage the appliance. Only use original parts and
accessories.
• Do not place the appliance on a heating object (gasoline,
electric, charcoal cooker, etc.).
• Do not cover the appliance in operation.
• Do not place any objects on top of the appliance.
• Do not use the appliance near any open flames, explosive
or flammable materials. Always operate the appliance on a
horizontal, stable, clean, heat-resistant and dry surface.
Special safety instructions
CAUTION! Read instruction manual before operation,
•
cleaning or maintenance.
• WARNING! Do not attempt to by-pass any safety feature.
• WARNING! BLADES ARE SHARP. KEEP HANDS AWAY!
• WARNING! Take great care when handling the cutting disks.
Wear protective gloves (not supplied) if necessary.
• This appliance should not be used for cutting frozen food,
bone-in meat or fish, etc.
• Do not use the appliance before it is properly assembled with
the blade, blade guard and the food holder.
Intended use
• This appliance is intended to be used for commercial appli-
cations, for example in kitchens of restaurants, canteens,
hospitals and in commercial enterprises such as bakeries,
butcheries, etc., but not for continuous mass production of
food.
• The appliance is designed only for slicing foodstuff, e.g.
meats, cheese, breads, etc. Any other use may lead to dam-
age of the appliance or personal injury.
• Operating the appliance for any other purpose shall be
10
ENGLISH
deemed a misuse of the device. The user shall be solely liable
for improper use of the device.
Main parts of the product
(Fig. 6 on page 8)
1. Slice receiving surface
2. Slice deflector
3. Pusher
4. Sliding product holder
5. Carriage
6. Flywheel operating handle
7. Flywheel
8. Base
9. Blade guard
10. Pusher vertical slide lever
11. Sliding product holder fast forward lever
12. Sliding product holder operating knob
13. Slice thickness adjustment
14. Blade cover
15. Supporting foot
16. Blade
17. Sharpener and cover
18. Grease collection pan
19. Blade drive chain
20. Bevel gear
Remark: The content of this manual applies for all listed items
unless specified otherwise. The appearance may vary from the
shown illustrations.
Preparation before use
• Remove all protective packaging and wrapping.
• Check that the device is in good condition and with all ac-
cessories. In case of incomplete or damaged delivery, please
contact the supplier immediately. In this case, do not use the
device.
• Clean the accessories and the appliance before use (See ==>
Cleaning & Maintenance).
• Make sure the appliance is completely dry.
• Place the appliance on a horizontal, stable and heat resistant
surface that is safe against water splashes.
• Keep the packaging if you intend to store your appliance in
the future.
• Keep the user manual for future reference.
NOTE! Due to manufacturing residues, the appliance may emit
a light odor during the first few uses. This is normal and does
not indicate any defect or hazard. Make sure the appliance is
well ventilated.
Operating instructions
Preliminaries
• In case of using the optional stand, this should be positioned
on the floor whilst checking that it is level and that all three
feet are resting correctly on the ground.
• Carefully lift the appliance and position on the stand. Oth-
erwise, place it on a level, stable surface that is capable of
supporting both the weight of the appliance and the product
to be sliced.
• Ensure there are no obstructions to the movement of the fly-
wheel, carriage stroke and loading of the product to be sliced.