Safety Instructions For Transport; Safety Instructions For Cleaning And Care - Hupfer SPTW-2/EBF/TEHCO Manual De Instrucciones

Chapter 2
Page 10
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It is not permitted to transport any loads on hinged lids, because transported objects are not protected
against falling down.
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It is not allowed to move open containers with hot liquids on it.
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The appliance may only be moved with closed hinged lid.
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There is a risk of crushing your fingers when opening and locking the cover segments.
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Cover the inserted gastronorm containers with lids. If you use smaller gastronorm containers use
separating webs and insert empty gastronorm containers into positions that remain free. The escap-
ing steam can heat the lids up to 100°C.
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Before loading, the crockery dispensing height must be adjusted to the kind of crockery used.
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The crockery guides must be adjusted to the kind of crockery used before loading.
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To avoid injuries to the hands, care should always be taken to ensure that the crockery dispensing
height does not fall below the upper rim of the housing.
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Never push the guide basket down manually into the plate dispensing tube (e.g. for cleaning). There
is a risk of injury, if the guide basket is released.
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If a stack of plates with the covers is too high, do not push it down forcibly. There is a risk of injury, if
the locking is released. Furthermore, the locking function of the covers can be damaged.
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The crockery temperatures can exceed the permitted maximum temperatures of 149°F (65°C) for
touchable appliance surfaces. Always wear protective gloves when dispensing hot crockery. Risk of
burning.
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When the plate dispensing tube is in use, never reach into it and touch the heating element with your
fingers. Risk of burning.
§
Plastic crockery, top and bottom parts of plastic insulated sets and plastic-coated items for keeping
food warm should not be stored or warmed up. Owing to the high temperatures of the heating ele-
ments, the plastics can melt and catch fire.
2.4

Safety Instructions for Transport

The following points are to be observed when transporting the food transport trolley:
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When loading, use only hoists and load lifting devices approved for the weight of the appliance to be
lifted.
§
Only use transport vehicles that are approved for the weight of the food transport trolley.
§
In no case put a defective appliance into operation and inform the supplier immediately.
2.5

Safety Instructions for Cleaning and Care

The following points must be observed when carrying out any cleaning and maintenance operations:
§
Take the food transport trolley out of operation before beginning cleaning and maintenance proce-
dures. Switch off the food transport trolley with the On / Off switch, pull out the mains plug, insert it in-
to the plug park provided and secure to prevent unauthorized reactivation.
§
For reasons of hygiene, pay strict attention to the cleaning instructions.
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Heated appliances must be out of operation and sufficiently cooled before cleaning.
§
Do not clean the appliance with steam-jet or high-pressure washers. The appliance must be taken out
of operation and switched off at the mains beforehand in any area where steam-jet or high-pressure
washers are to be used.
Food transport trolley
SPTW-2/EBF/TEHCO
Safety Instructions
Safety Instructions for Transport
91319926_A0