General Safety Regulations; General Instructions - Stoelting VB 35 Manual Del Usuario

2.5 Noise
The machine is designed and built to conform to the requirements of the regulations in force.
The machine's exposure limit and action limit values, relative to the level of daily exposure to the peak noise and acoustic
TEST DOCUMENTS AND CERTIFICATES FOR THE INSTRUMENTS USED FOR THE MEASUREMENTS
ARE FILED AT MANUFACTURER AND ARE AVAILABLE FOR THE MONITORING AUTHORITIES.
The machine is supplied together with the following items:
1. Operating and maintenance manual.
2. Kit of gaskets and packet of food-safe lubricating grease
3. Spatula for gelato/ice cream
4. Tube brush for cleaning.
5. Basin for washing
6. Machine components: mixer and retaining paddle.

3 GENERAL SAFETY REGULATIONS

3.1 General instructions

THE INSTRUCTIONS LISTED BELOW MUST BE CAREFULLY READ SO THAT USERS ACT AP-
PROPRIATELY ON A DAILY BASIS WHEN OPERATING THE MACHINE AND CARRYING OUT
MAINTENANCE. THIS PREVENTS ANY KIND OF ACCIDENT LINKED TO SITUATIONS INVOLVING
POTENTIAL RISK FOR PEOPLE AND/OR OBJECTS.
1. Do not attempt to start the machine until you have acquired a suitable understanding of how it operates, by reading
this manual.
2. In case of doubts, even after carefully reading this manual, contact the technical assistance service.
3. Make sure that all personnel involved in using the machine are aware of the safety instructions.
the machine. If any faults are found, immediately report them to the manufacturer or to the nearest authorised service
centre.
5. The machine must only be used for the purposes for which it was intended and in accordance with the manufacturer's
instructions.
6. Every day, check that all safety devices on the machine are operating correctly (see sections 3.2 and 8.5 of this man-
ual).
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