STEP 2
- Check that the extraction door is closed, open lid, pour the solution
in the cylinder and close the lid again.
STEP 3
be agitated in the cylinder.
STEP 4
position the water collection container supplied (V), on the machine
STEP 5
or local ordinance.
After the sanitization, close the lid and do not touch with the hands anymore, nor dry with clothes
or paper all parts in direct contact with food.
Additionally to the operations mentioned in this Chapter, it is recommended to clean machine's outer
panels and all of its outside parts.
Chapters 6 and 7
F
18
F
15
20
V
45