3M MDA2LMO96 Manual Del Usuario página 109

Referanser:
1. US Food and Drug Administration Bacteriological Analysis Manual. Chapter 10: Detection and Enumeration of Listeria
monocytogenes in Foods. Januari 2016-versjonen.
2. US Department of Agriculture (USDA) FSIS Microbiology Laboratory Guidebook 8.08. Isolation and Identification of
Listeria monocytogenes from Red Meat, Poultry and Egg Products, and Environmental Samples. Effective Date: 1. mai
2013.
3. ISO 11290-1. Microbiology of Food and Animal Feeding Stuffs – Horizontal Method for the Detection and Enumeration
of Listeria monocytogenes. Amendment 1, 2004-10-15.
4. ISO/IEC 17025. General requirements for the competence of testing and calibration laboratories.
5. ISO 7218. Microbiology of food and animal feeding stuffs – General rules for microbiological examination.
6. Installation Qualification (IQ) / Operational Qualification (OQ) Protocols and Instructions for 3M Molecular Detection
System.
7. ISO 18593. Microbiology of food and animal feeding stuffs – Horizontal methods for sampling techniques from surfaces
using contact plates and swabs.
8. ISO 6887. Microbiology of food and animal feeding stuffs – Preparation of test samples, initial suspension and decimal
dilutions for microbiological examination.
9. ISO 16140-2. Microbiology of the food chain – Method validation – Part 2: Protocol for the validation of alternative
(proprietary) methods against a reference method.
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