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Idiomas disponibles
Idiomas disponibles
Use of the freezer
• The freezer compartments are
designed to store frozen food only.
• Never put hot or warm food in the
freezer, allow it to cool completely
before putting it in the freezer.
• Follow the instructions on the food
package for the storage of frozen food. If
no information is provided, food should
not be stored for more than three months
after the use-by date.
• Store food in small packages (ideally
less than 1kg). This reduces freezing
time and improves the quality of the food
after thawing.
• Wrap food before putting it in the freezer.
To prevent the wrapping from sticking,
make sure it is dry.
• Label food before freezing with
information including the type of food and
the storage and expiry dates.
• Once thawed, food must not be refrozen.
• Defrost only as much food as necessary
to avoid wastage.
• Bottled or canned beverages should not
be stored in freezer compartments as
they may explode.
• The maximum amount of fresh food that
can be frozen in a 24-hour period is 2.6
kg.
• Do not attempt to freeze more than the
maximum amount.
Ultrafresh
Technology helps to remove
ethylene gas (a volatile
organic compound released
naturally from fresh foods)
and unpleasant odors from
the crisper.
In this way, food stays fresh
for a longer time.
• Ultrafresh must be
cleaned once in a year.
The filter should be waited
for 2 hours at 65°C in a
oven.
•To clean the filter, please remove the
back cover of the filter box by pulling it in
the direction of the arrow.
•The filter should not be washed with
water or any detergent.
(The images are representative)
Ultrafresh
INOXPAN S.L. - 100
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