Silverline OVE-65 IB Guia Del Usuario página 64

COOKING CHART
Food Operating
Function
Cake in
tray
Cake in
pan
Cake in
sheet
Small
cakes
Fruit cake,
from pastry
dough,
special
Sponge
cake
Small
cakes with
syrup
Cookie
Pie
Souffle,
sweet
Filo pastry
Buns
64
Number of Rack Posi-
Trays tion
Single Tray 3
Single Tray 2
Single Tray 3
Single Tray 3
Single Tray 2
Single Tray 3
Single Tray 3
Single Tray 3
Single Tray 3
Single Tray 2
Single Tray 3
Single Tray 3
OVEN USER GUIDE EN
Tempera- Cooking
ture (˚C) time
(min.)appr
ox.
175 25...35
180 45...55
175 25...30
160 25...30
180 45...60
200 5...10
180 35...40
175 25...35
200 30...40
190 45...60
190 40...50
180 25...35
12.07.2021