USER MAINTENANCE INSTRUCTIONS
This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Any servicing requiring
disassembly must be performed by a qualified appliance repair technician.
CLEANING
ALWAYS UNPLUG THE UNIT AND ALLOW TO COOL COMPLETELY BEFORE CLEANING. Never use vinegar, bleach, or harsh chemicals to
clean your Bread Maker.
1.
Unplug and allow to cool before cleaning.
2.
Bread Pan & Kneading Paddle Remove bread pan from inside the baking chamber and remove the kneading paddle from the
bread pan. Wash the bread pan (inside and out) and kneading paddle with warm soapy water. If the kneading paddle is stuck to the
drive shaft, fill the bread pan with warm, soapy water and let it stand for up to 30 minutes until loosened. DO NOT USE EXCESSIVE
FORCE.
Do not use steel wool, abrasive cleaners, or metal utensils on the bread pan or kneading paddle as they will damage the non-stick
surface. Normal wear is to be expected. The non-stick surface may discolor over time and in no way affects performance.
3.
Exterior
Clean the exterior of the Bread Maker with a damp cloth and plastic scouring pad if necessary. Do not rub too hard as the surface
may be scratched.
4.
Interior
Wipe the inside of the baking chamber with a slightly damp cloth or sponge. A plastic scouring pad may be used if necessary. Do
not rub too hard or the surface may be scratched. Never pour water, solvents or cleaning solutions into the baking chamber.
5.
Lid
To clean the Viewing Window in the lid, use a glass cleaner or mild detergent and a damp cloth or plastic scouring pad. Do not use
an abrasive cleaner or pad as they might scratch the glass.
6.
Measuring Cup & Measuring Spoon
Wash in warm, soapy water. DO NOT PUT IN A DISHWASHER.
7.
Make sure that all removable parts have been thoroughly cleaned and dried before storing.
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