Cuisinart FP1300BE Manual De Instrucciones página 36

4. Problem: Spaghetti cuts are not clean cut.
Solution:
• Rinse Spiral Disc and make sure it is free of any scraps.
Dicing
1. Problem: Food is stuck in the Dicing Grid.
Solution:
• First, unplug unit. Carefully remove Dicing Disc.
• Use the long, single tooth on the Dicing Grid Cleaning Tool handle to push stubborn food
through Dicing Grid and large openings.
• Then, carefully reach into the large openings on either side of Dicing Grid to remove large
food pieces.
• Do not use your fingers to clean the Dicing Grid. ONLY USE THE DICING GRID CLEANING
TOOL.
2. Problem: Pieces of food are not evenly cut.
Solution:
• Pack items closest to the left in medium or small feed tube.
• Use the small feed tube for smaller items.
• Apply even pressure when using feed tube.
Dough Kneading
1. Problem: Motor slows down.
Solution:
• Amount of dough may exceed maximum capacity of your food processor. Remove half and
process in two batches.
• Dough may be too wet (see number 8). If motor speeds up, continue processing. If not, add
more flour, 1 tablespoon at a time, until the motor speeds up. Process until dough cleans the
sides of the work bowl.
2. Problem: Blade doesn't incorporate ingredients.
Solution:
• Always start the food processor before adding liquid. Add liquid in a slow, steady stream, or
through the drizzle hole in the pusher, allowing the dry ingredients time to absorb it. If liquid
is added too quickly, wait until ingredients in the work bowl have mixed, then add remaining
liquid slowly (do not turn off the machine). Pour liquid onto dough as it passes under feed
tube opening; do not pour liquid directly onto bottom of the work bowl.
3. Problem: Blade rises in work bowl.
Solution:
• Excessively sticky dough can cause blade to rise. Carefully reinsert blade and immediately add
2 tablespoons of flour through the feed tube while the machine is running.
4. Problem: Dough doesn't clean inside of the work bowl.
Solution:
• Amount of dough may exceed maximum capacity of your food processor. Remove half and
process in two batches.
• Dough may be too dry (see number 7).
• Dough may be too wet (see number 8).
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