Braun MultiGrill 9 Pro Manual De Instrucciones página 36

COOKING TABLE
NOTE FOR MODEL CG9160: lf you have this model (which has only one grill plate and one griddle plate) in the plate column,
the type of plate is intended to be placed in the lower part, the other in the upper one.
BEEF THICKNESS
(cm)
Steak 0,5 - 1
Steak 0,5 - 1
Fillet 3-4
Fillet 3-4
Fillet 3-4
Rib steak 2-3
Rib steak 2-3
Rib steak 2-3
Rib steak 2-3
Kebab
LAMB THICKNESS
(cm)
Cutlet 1.5-3
Cutlet 1.5-3
No. COOKING
PIECES LEVEL
2 Well done CONTACT GRILL
4 Well done
4 Rare CONTACT GRILL
4 Medium CONTACT GRILL
4 Well done CONTACT GRILL
2 Medium CONTACT GRILL
2 Well done CONTACT GRILL
4 Medium
4 Well done
6 Well done CONTACT GRILL
No. COOKING
PIECES LEVEL
6 Medium
6 Well done
PLATE MODE PLATES
grill
OPEN GRILL grill
grill
grill
grill
grill
grill
OPEN GRILL grill
OPEN GRILL grill
grill
PLATE MODE PLATES
CONTACT GRILL grill
CONTACT GRILL grill
36
°C SEAR MIN.
240 √ 2 - 3
240 5 - 6
240 √ 4 - 5
240 √ 7 - 8
240 √ 10 - 11 oil the food
240 4 - 5
240 7 - 8
240 10 - 12 oil the food
240 14 - 16 oil the food
240 13 - 15 oil the food
°C MIN.
240 10 - 12 oil the food
well, turn the
cutlets
240 12 - 14
way through
cooking
TIPS
oil the food
well
oil the food
well, turn half-
way through
cooking
oil the food
well
oil the food
well
well
oil the food
well
oil the food
well
well, turn half-
way through
cooking
well, turn half-
way through
cooking
well, turn half-
way through
cooking
TIPS
half-