Bodum BISTRO Instrucciones De Uso página 33

DOUGH
EN
YEAST DOUGH
Ingredients:
260 ml water
400 g bread flour
5 g yeast
Preparation:
Fill the ingredients into the bread pan. Water, flour and yeast are the main ingredients, all others
are optional. However, do not fill in more than 1000 g in total.
Select program 11 Dough.
PASTA DOUGH
Ingredients:
260 ml water
400 g flour
Preparation:
Fill the ingredients into the bread pan. Water and flour are the main ingredients, all others are
optional. However, do not fill in more than 1000 g in total.
Select program 11 Dough.
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