Cleaning And Maintenance - Cuisinart TOA-60 Manual De Instrucciones

To stop toasting, turn the ON/Toast Timer dial to the OFF position .
Important Notes on Toasting
The Oven Rack must be in Position 2 as indicated in the diagram on page 5 .
AirFry
(Refer to Chart on page 8)
Place the AirFryer Basket onto the Baking Pan . AirFry in Rack Position 2 .
Set the Function Dial to AirFry . Set Temperature Dial to desired temperature . Then
turn the ON/Oven Timer dial to the desired cooking time to turn on the oven and
begin AirFrying .
The oven power light will illuminate . The timer will ring once when the cycle is
complete, and the oven will power off when the time expires .
To stop AirFrying, turn the ON/Oven Timer dial to the OFF position .
AirFrying Tips:
AirFrying is a healthy alternative to frying . Many foods that can be fried, can be
AirFried without using excess amounts of oil . AirFried foods will taste lighter and less
greasy than deep-fried foods .
Most oils can be used for AirFrying . Olive oil is preferred for a richer flavor .
Vegetable, canola or grapeseed oil is recommended for a mild flavor .
Distribute oil evenly on food to achieve the crispiest and most golden results . Oil can
be sprayed or brushed onto foods for AirFrying . Alternatively, olive oil and non stick
cooking sprays can be used .
An assortment of coatings can be used on AirFry foods .
Some examples of different crumb mixtures include: breadcrumbs, seasoned
breadcrumbs, panko breadcrumbs, cornflakes, potato chip crumbs, graham
cracker crumbs, quinoa, various flours, etc .
Most foods do not need to be flipped during cooking, but larger items, like chicken
cutlets, should be flipped halfway during cooking to ensure quick, even cooking and
browning .
When AirFrying large quantities of food that crowd the pan, toss food halfway
through cooking to ensure even cooking and coloring .
Use higher temperatures for foods that cook quickly, like bacon and chips, and
lower temperatures for foods that take longer to cook like breaded chicken .
Foods will cook more evenly if they are cut to the same size .
Line the Baking Tray with aluminum foil for easy cleanup .
Please note that when most foods cook, they release water . When cooking large
quantities for an extended period of time, condensation may build up, which could
leave moisture on your countertop .

CLEANING AND MAINTENANCE

Always allow the oven to cool completely before cleaning .
Always unplug the oven from the electrical outlet .
Do not use abrasive cleaners, as they will damage the finish . Simply
wipe the exterior with a clean, damp cloth and dry thoroughly . Apply the
cleansing agent to a cloth, not directly onto the toaster oven, before cleaning .
To clean interior walls, use a damp cloth and a mild liquid soap solution
or a spray solution on a sponge . Never use harsh abrasives or corrosive
products . These could damage the oven surface . Never use steel wool pads, etc .,
on interior of oven .
Oven Rack, Baking Pan, AirFryer Basket and Crumb Tray should be
hand-washed in hot, sudsy water or use a nylon scouring pad or nylon brush.
They are NOT dishwasher safe.
After cooking greasy foods and after your oven has cooled, always clean top interior
of oven . If this is done on a regular basis, your oven will perform like new . Removing
the grease will help to keep toasting consistent, cycle after cycle .
To remove crumbs, slide out the Crumb Tray and discard crumbs . Wipe clean and
replace . To remove baked-on grease, soak the tray in hot, sudsy water or use
nonabrasive cleaners . Never operate the oven without the Crumb Tray in place .
Never wrap the cord around the outside of the oven . Use the cord storage cleats on
the back of the oven .
Any other servicing should be performed by an authorized service representative .
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