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About Oven Functions
Oven
Bake, Convection Bake, Convection Roast, Broil, Pure Convection Sear,
Basic
Convection Broil, Dual Four Part Pure Convection, Special Function, Chef
Oven
Mode, Clean, Steam Bake*, Steam Roast* (*36" range only).
Steam
Bake, Convection Bake, Convection Roast, Broil, Convection Broil, 4 Part
oven
Pure Convection, Steam Bake, Steam Roast, Steam, Special Function,
Special Steam Cook, Clean. (See Using the Steam Oven, starting Pg. 74)
(48" only)
Tap LEFT, swipe to select a cooking mode and set a temperature. (See Setting the
Temperature, Pg. 47 and Basic Baking and Broiling Instructions, Pg. 79)
Mode
Bake
Convection Bake /
Roast
Broil
Pure Conv. Sear
Convection Broil
Steam Bake / Roast
4-Part Pure
Convection
Steam
FULL_DOP36C86DLSDA_DG68-01507A-00_EN+MES+CFR.indb 75
FULL_DOP36C86DLSDA_DG68-01507A-00_EN+MES+CFR.indb 75
Oven Functions
Temperature range
175 °F (80 °C) -
450 °F (230 °C)
175 °F (80 °C) -
450 °F (230 °C)
High / Low
175 °F (80 °C) -
475 °F (245 °C)
175 °F (80 °C) -
450 °F (230 °C)
230 °F (110 °C) -
450 °F (230 °C)
175°F (80 °C) -
450 °F (230 °C)
215 °F (100 °C)
48" Model
36"
Temp
Model
probe
Left
Right
O
O
O
O
O
O
O
O
O
O
O
-
O
O
O
O
O
O
O
-
O
O
O
O
O
O
O
-
-
O
Instant-
Heat™
-
O
-
-
-
-
-
-
-
-
English 75
2023-02-23 오후 5:09:09
2023-02-23 오후 5:09:09
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