Publicidad
Idiomas disponibles
Idiomas disponibles
Electric Oven
Air Fry mode
This feature uses hot air for crispier and healthier frozen or fresh foods without or less oil than
normal convection modes. For best results, use this mode in single oven mode or upper oven
mode and place the Air Fry tray on rack position 3 (single oven mode) or position A (upper
oven of twin mode). The temperature can be set between 350 °F and 500 °F.
Preheating is not necessary for this mode.
Follow recipe or package directions for set temperature, time or quantity.
How to set the oven for Air Fry mode
1. Place the tray on rack in oven.
• Single oven mode : position 3
• Upper oven of twin mode : position A
2. Select Air Fry mode using the dial knob.
3. Use the dial knob to change the default temperature. Enter the suggested temperature for
your food as recommended by its instructions.
The default temperature is 425 °F.
4. Push the dial knob and set the Cook Time or Delay Start, if necessary.
5. Tap Start or push the dial knob.
6. When cooking is complete, tap
and take out the food.
Air Fry Tray
Tray or Baking sheet
Single Oven
Air Fry Tray
Tray or Baking sheet
Upper Oven
34 English
NOTE
• Place a baking sheet or tray on the rack below
the Air Fry Tray for getting any drippings.
This will help to reduce splatter and smoke for
high fat foods, such as chicken wings.
• Air Fry is designed for baking on a single oven
rack or upper oven rack of twin mode. Place
food on rack position 3 (single oven mode) or
position A (upper oven of twin mode) for best
result.
• Before using a baking ware, check the maximum allowable temperature of baking sheet.
• Place under a few sheets of paper like parchment paper to absorb the fat for reducing
splatter and smoke during the Air Fry.
• For cooking fresh or homemade foods, spread the oil over a larger area more evenly,
crisping up the food more effectively.
• Wet or thicken coating will not crisp or set to use with the Air Fry.
CAUTION
• Foods in high-in fat will smoke when using the Air Fry model, such as chicken wings,
bacon, sausage and turkey legs.
• Before you start Air Fry, turn on an exhaust hood at a high level fan setting.
• Open a window in your kitchen if it is possible to make sure the kitchen is well-ventilated.
• Once the oven has cooled, wipe down the interior of the oven before and after Air Fry
cooking.
• Regularly, clean the grease filters of exhaust hood for preventing smoke during cooking.
• Avoid opening the oven door, or else it is difficult to maintain the oven temperature,
prevent heat loss, and save energy.
Air fry cooking guide
NOTE
• Preheating is not necessary.
• Place the Air Fry Tray in oven.
- Single oven mode : position 3
- Upper oven of twin mode : position A
• It is recommended to use avocado oil.
• Place a baking sheet or tray on the rack below the Air Fry Tray to catch any drippings. (In
case of using the upper oven, place a tray on the Air Fry tray below directly.)This will help
to reduce splatter and smoke.
Publicidad
