Hazards Deriving From Gas Used; Hazards Deriving From The Presence Of Heating Ele- Ments (Sealing Bars) - Orved Сuisson 31 Manual De Uso

• Use only suitable plugs and sockets that comply with the electrical specifications stipulated
on the identification plate of the machine.
• Do not insert objects in the vents of the machine: risk of electric shock!
• It is strictly prohibited to use running water, water jets and/or vapour in the machine instal-
lation area: risk of electric shock!
hAZARDS DERIVING fROM GAS SPRINGS APPlIED TO ThE lID
• Do not open, cut or damage the gas springs of the lid. These devices are loaded
at a pressure of about 180 bar.
• The gas springs must be discharged before disposing of the machine. Request
instructions regarding disposal.

hAZARDS DERIVING fROM GAS USED

• Use only nitrogen (N
mixtures (N
• Risk of explosion! Do not use oxygen (O
explosive or flammable gases, gas mixtures containing oxygen (O
exceeding 21% or other explosive or flammable gases.
• Strictly comply with the gas manufacturer's instructions for proper use of the gas cylinders
and gas pressure reducers!
hAZARDS DERIVING fROM ThE PRESENCE Of hEATING ElE-
MENTS (SEAlING bARS)
• Risk of scalding: do not touch the sealing bar at the end of the work cycle.
MODIfyING ThE APPlIANCE - DANGER!
• Do not alter the machine in any way without approval from Orved S.p.A.
• Immediately replace all deteriorated, worn or damaged parts (qualified per-
sonnel must replace these parts).
• Only original spare parts are to be used.
fIRE PREVENTION - DANGER!
• Keep the vents free from obstacles (at least 10 cm away from any surrounding
obstacle).
• Do not place the machine close to flammable products.
DANGER!
• Risk of burns: ventilate the environment if alcohol-based or flammable disin-
fectants are used. Keep open flames away from the machine! Do not smoke!
Rev. 01 - 03/2018 - Cod. 1500024 - Instruction manual for vacuum chamber packaging machines for vacuum cooking mod.
), carbon dioxide (CO
2
-CO ) or other inert gas mixtures.
2 2
-
), nitrogen and carbon dioxide
2
) in a quantity exceeding 21%, other
2
DANGER!
) in a quantity
2
Cuisson
3