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Idiomas disponibles
Idiomas disponibles
Using the Basic Oven
Stone Bake
Mode
Air Sous Vide
Dual Four-
Part Pure
Convection
48
English
DG68-01509A-00_IB_DOP48T960G_EN+MES+CFR.indb 48
DG68-01509A-00_IB_DOP48T960G_EN+MES+CFR.indb 48
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Stone accessory required.
Bake on a baking or pizza stone for pizza and bread.
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Always do preheat with a stone for the best results. Preheating will
take about 20 - 30 mins.
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When the beep sounds, put pizza or bread on the rack position 2 or 3.
Air Sous Vide mode uses low-temperature hot air to implement
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Sous Vide mode without steam or the water tank.
In this mode, the oven keeps constant low temperatures inside the
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cooking chamber, cooking food that can keeps its original fragrance
and nutrients while offering enriched flavor and soft texture.
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You can Adjust 1 °F unit.
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Dual Four-part Pure convection uses powerful dual fans for greater
air circulation and faster cooking.
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Ideal for foods being cooked using single rack.
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Provides the best performance for cookies, biscuits, cupcakes etc.
For single-rack baking, use rack Level3 or 4.
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For dual-rack baking, use rack Levels2 and 4.
2023-04-07 오후 12:02:28
2023-04-07 오후 12:02:28
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