Dacor Transitional Pro DOP48 960G Serie Manual Del Usuario página 55

Air sous vide mode
Air sous vide mode uses low-temperature hot air to implement Sous Vide method without
steam or the water tank. In this mode, the oven keeps constant low temperatures, cooking
food that can keep its original fragrance and nutrients while offering enriched flavor and
soft texture.
OVEN Air Sous Vide
MODE
Cook Time Delay Start
None None
Adjust temp. 100 °F ~ 205 °F
1
2
6 7
Set cooking time
1
1
2
6 7
NOTE
For cook time setting, see the Timed cooking section on page 40.
DG68-01509A-00_IB_DOP48T960G_EN+MES+CFR.indb 55 DG68-01509A-00_IB_DOP48T960G_EN+MES+CFR.indb 55
4:35 PM
Right
Thermal heat baking
150 °F
Start
4:35 PM
150 °F
3 4 5
OK
8 9 0
4:35 PM
30
hr min
Ready at 5:05 PM
3 4 5
OK
8 9 0
1. Place the vacuum sealed bags of food
on the rack in position 3 and then
close the door.
2. Swipe the screen left/right to select
Air sous vide mode. And tap the
temperature to set the temperature.
3. Tap Cook Time and tap numbers on
the numeric pad to set the cooking
time. Air Sous Vide mode can set
99hrs 59mins.
English 55
2023-04-07 오후 12:02:29 2023-04-07 오후 12:02:29