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Using the Basic Oven
Air Fry mode
This feature uses hot air for crispier and healthier frozen or fresh foods without oil or
less oil than normal convection modes. For best results, use this mode in single oven
mode and place the Air Fry tray in position 3. The temperature can be set between
350 °F and 500 °F. Preheating is not necessary for this mode. Follow recipe or package
directions for set temperature, time, or quantity.
1. Place the Air Fry tray on rack position 3, and place a baking sheet or tray on rack
position 2 or 1.
2. Select Air fry mode and set the baking temperature. You can set the temperature
from 350 °F (175 °C) to 500 °F (260 °C).
3. When baking is complete, turn both knobs to the Off position.
Tray or Baking sheet
Tray or Baking sheet
Air Fry Tray recommended
placement
•
Before using a baking ware, check the maximum allowable temperature of baking
sheet.
•
Place the baking sheet under a few sheets of paper like parchment paper to absorb
the fat for reducing splatter and smoke during the Air Fry.
•
For cooking fresh or homemade foods, spreading the oil over a larger area more
evenly, will crisp up the food more effectively.
•
Wet or thick coating will not crisp or cook effectively with the Air Fry.
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English
DG68-01509A-00_IB_DOP48T960G_EN+MES+CFR.indb 50
DG68-01509A-00_IB_DOP48T960G_EN+MES+CFR.indb 50
NOTE
Air fry tray
Air fry tray
•
Place a baking sheet or tray on the rack below the
Air Fry tray for getting any drippings. This will help to
reduce splatter and smoke for high fat foods, such as
chicken wings.
•
Air Fry is designed for baking on a single oven rack.
Place food on rack position 3 for best results.
2023-04-07 오후 12:02:28
2023-04-07 오후 12:02:28
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